Our basket this week included lettuce, green peppers, broccoli, cucumbers, sweet corn, cabbage, cantaloupe, watermelon, artichokes, bananas, and apples. The second watermelon was my thank you for volunteering on Saturday. I had to make sure no one ran off with it before Josh came to pick up the rest of the produce.
We've already eaten some of the corn (and it was pretty decent for being corn from California in May), a few peppers, most of one head of lettuce, and the artichokes. I'm not sure if I messed up in my artichoke preparation or if they weren't super fresh, but they are on my list of vegetables I will not voluntarily deal with in the future.
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